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Tastes of the World to share this holiday season

Some major holidays such as Christmas, Hanukkah and New Years are celebrated around the world, and food traditions vary from culture to culture. When family and friends gather together to celebrate,...

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20 New Recipes to Get You Really Excited About Peanuts

Coming up with new recipes that keep meal time or snack time interesting and nutritious can be a challenge. Making that happen on a busy schedule can feel impossible. You’re certainly not alone; we’ve...

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Our Best Elegant Peanut Recipes for Your Holiday Celebrations

The holidays are the time to bring out your best—to put on that little black dress or bright bow tie. The holidays are also a time to dress up the foods you serve with style and taste. You may not...

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Hit your health reset button for the New Year

After indulging in food and drink over the December holidays, the New Year is an opportunity to hit the reset button and start with a fresh focus on your health. But which diet works best, and how do...

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Four Recipe Favorites from the Farm

Peanut farmers put their hearts and souls into the crops that they grow. Dozens have volunteered their time and energy over the years to serve on the National Peanut Board to promote peanuts. During...

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This Chef Reveals How He’s Innovating with Peanuts, and It’s Making Our...

If you think you’ve had the most amazing peanut dish ever, think again. Chef Ian Boden caught our attention with some curious peanut creations at his restaurant, The Shack. He is a 2013 James Beard...

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Young Black Chefs Rediscover Roots of African Heritage in American Cuisine

As millennial chefs and foodies seek out authentic global flavors, they are introducing new cultural cuisines to the American food scene. African cuisine is expanding across the country with young...

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